What Are The Health Benefits Of Resveratrol
Oct 18, 2021
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What is resveratrol
Resveratrol, known chemically as trihydroxy astragalus, it is a non-flavonoid polyphenol compound. In plants, resveratrol is an autoprotective factor produced when plants are stimulated; And resveratrol is naturally found in a variety of foods, such as blueberries, peanuts, mulberries and grapes wine.
Health value of resveratrol
Anti-aging activity | Resveratrol may slow aging by activating sirtuin |
Anti-inflammatory activity | Resveratrol can regulate pro-inflammatory factors, anti-inflammatory factors and chemokines to reduce inflammation. |
Immunoregulation | Resveratrol regulates cellular and humoral immunity to reduce the replication and survival of pathogens |
Cerebrovascular disease | Resveratrol can reduce blood viscosity, restore vascular elasticity, inhibit platelet coagulation and dilate blood vessels, effectively reduce blood lipid attachment, prevent thrombosis, improve atherosclerosis, and then prevent cerebrovascular diseases. |
Diabetes | Resveratrol can effectively regulate glucose metabolism by regulating SIRT1 /NF-κB/ AMPK signaling pathway and sRNA expression, reducing the risk of diabetes complications and restoring normal body function. |
Anticancer | Resveratrol can prevent the adhesion, migration and invasion of cancer cells by reducing glycolysis, inhibiting the growth and proliferation of cancer cells, promoting anti-tumor immune responses and regulating the expression of relevant molecules and genes through various signaling pathways. |
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