Sost Biotech Co., Ltd. To Present At Food Ingredients 2025 Shanghai

1.the global food industry event kicks off soon

From March 17 to 19, 2025, Asia's most influential food industry event - the 28th "Food Ingredients China" will be held in Shanghai National Convention and Exhibition Center. As the global technology vane in the field of food ingredients, this exhibition is expected to attract more than 1,200 exhibitors from more than 50 countries, and the scale of professional visitors is expected to exceed 80,000 people.

With the theme of "Technology Enabling the Future of Food", the exhibition will feature three thematic zones: functional ingredients, clean label solutions and plant-based innovations. As a high-tech enterprise with 18 years of experience in the field of natural food ingredients, Sost biotech Co., Ltd. will bring its newly developed plant-based active ingredient solutions to the exhibition, focusing on three core products, including Prickly Pear Superoxide Dismutase Extract, Tricholoma Matsutake, and Natural Ergothioneine.

 

2.Main Products

 

2.1 Rosa Roxburghii Extract (superoxide dismutase SOD)

 

Active ingredients: standardized SOD content ≥100,000U/g
Traceability of raw materials: produced in the ecological planting base of Bijie, Guizhou, using the patented variety "Golden Prickly Pear".

 

Technological innovation:

Low-temperature enzymatic coupled membrane separation technology

Activity retention rate up to 98.7%

Obtained ISO22000,ISO9001,HALAL,Kosher,HACCP certification

Application Scenario:

Functional beverages: can be added to sports recovery drinks (recommended dose 0.1-0.3%)

Health food: antioxidant press candy, oral beauty products

Pet Nutrition: additive to the formula to delay aging of pets

Market Advantage: Compared with traditional sea buckthorn extract, the free radical scavenging ability of this product is increased by 2.3 times, and the risk of citrus allergens is completely avoided.

2.2 Tricholoma matsutake extract (Tricholoma matsutake)

Core index: ≥2.8% of Tricholoma matsutake (HPLC test)

Production process:

Supercritical CO₂ extraction technology (operating pressure 35MPa)

Molecular distillation purification process

Full low temperature (<45℃) processing

Clinical Data:

In vitro assay showed that the inhibition rate of HepG2 hepatocellular carcinoma cells was as high as 67.8% (at a concentration of 50 μg/mL).

Animal experiments proved that it can enhance macrophage activity by 43% (Source: XX University School of Life Sciences)

Application Innovation:

Nutritional supplement matrix for tumor patients

Immunomodulatory functional food

Antioxidant ingredient for high-end cosmetics

 

Quality control: Establish a full traceability system from strain identification (ITS sequence comparison) to finished product testing to ensure that each batch of raw materials can be traced back to the specific collection area.

2.3 Pleurotus cornucopiae Extract (natural ergothioneine)

 

Technological breakthrough:

Adopting solid-state fermentation technology, the bioconversion efficiency is increased to 82%.

Developing water-soluble ergothioneine complex (Patent Acceptance No.: 2025XXXXXX)

Establishment of the industry's first ergothioneine fingerprint database

Core Value:

Photoprotection: Tested to reduce UVB-induced cell damage by 61%.

Neuroprotective effect: Animal experiments show that it can improve the correct rate of Y-maze in mice modeled with memory impairment.

Application field expansion:

Brain health food (compounded with PS, DHA)

Sports nutrition products (used with branched-chain amino acids)

High-end sunscreen products (replacing chemical sunscreens)

 

3.Invitation for Cooperation and Exhibition Prospect

 

We sincerely invite our partners to visit Shanghai National Convention and Exhibition Center on March 17-19, 2025, and we will provide:

 

One-on-one consultation with on-site technical experts
Free sample testing service (reservation required)

 

 

Business Contact:

Technical Consultation: info@sostherbusa.com
Official website reservation: www.sostherb.com/www.sostapi.com