Under the impact of COVID-19, more and more consumers are realizing that immunity is a core competitiveness to ensure good health. Nowadays, anti-virus and improving immunity have become the focus of consumers. The following are some of the hottest immunity-boosting products around the world.

Black Elderberry is one of the best herbs to fight the flu virus. Modern studies have found that elderberries are rich in nutrients, among which iron, phosphorus, vitamin A and vitamin C are in the lead among berry fruits. In addition, elderberries are high in bioflavonoids, anthocyanins, vitamins and other high antioxidants, which have antiviral and immune-boosting effects.

Curcumin is a potent immunomodulator that regulates the activity of T cells, B cells, macrophages, neutrophal (white) cells, natural killer cells and dendritic cells, and is very helpful in maintaining a balanced immunity.

Tea polyphenols can stimulate and promote immune function and inhibit it. The main manifestations of tea polyphenols are as follows: tea polyphenols regulate immunity by reducing the content of cell peroxide or by removing excessive free radicals generated in the immune reaction pathway; Tea polyphenols have the dual characteristics of endogenous and exogenous antioxidants, so they have coordinated comprehensive effects.

Ginseng contains nutrients such as ginsenosides, polysaccharides, amino acids, proteins, vitamins and trace elements, among which, ginsenosides are the main active components and one of the important indexes for the quality evaluation of ginseng, and also play a great role in regulating body immunity.

Black Elderberry powder

Curcumin

Tea polyphenols

Ginseng powder

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