Lactiplantibacillus lantarum Powder


【Test Method】:HPLC
【Sample】:Free Sample
【Customized service】:Available
【Payment method】:T/T
【Annual supply capacity】:1,500 tons
【Delivery time】:1-3 working days
【Stock】:In Stock
【Shelf Life】:24 Months
【Grade】:Food/Cosmetic Grade

products detail

Lactobacillus Plantarum Powder

1. Introduction

Lactobacillus plantarum is considered a typical plant bacterium commonly associated with the desirable properties of many fermented foods and is actually added to a variety of fermented foods to enhance their quality or associated health benefits. It is a widely distributed and versatile lactic acid bacterium. It represents part of the microbiota in many foods and feeds, including dairy products, meat, fish, vegetable fermentation products (e.g., mustard, sauerkraut, pickled vegetables, sourdough) and silage; it is also a natural habitat for human and animal mucous membranes (oral cavity, gastrointestinal tract, vagina, etc.). Originating from the environment or used in controlled fermentation, it is often associated with the desirable properties of many fermented foods and is actually added to a variety of fermented foods to enhance their quality or associated health benefits.

2. Basic information

Product name

Lactobacillus plantarum


100 billion cfu/g


White powder


Soluble in water


Food Grade

3. Benefits and function of lactiplantibacillus plantarum:

lactobacillus plantarum

Lactobacillus plantarum, which stimulates your digestive system, fights disease-causing bacteria, and helps your body produce vitamins. Many people take probiotic supplements to treat or prevent specific health problems, such as seasonal allergies and irritable bowel syndrome (IBS) For example, studies have shown that people with IBS received one Lactobacillus plantarum capsule or placebo per day for four weeks. At the end of the four weeks, those given Lactobacillus plantarum showed greater reductions in pain and bloating (compared to those given a placebo).


Administration of Lactobacillus plantarum may benefit children with atopic dermatitis, the most common form of eczema. The findings in a small clinical trial involving 83 children (12 months to 13 years old) with atopic dermatitis. At the end of the study's 12-week treatment period, those who received Lactobacillus plantarum had greater symptom improvement compared to those who received placebo.

Heart Health

Lactobacillus plantarum may protect the cardiovascular health of postmenopausal women with metabolic syndrome, according to a small study published in Nutrition in 2014. In this study, 24 postmenopausal women with metabolic syndrome consumed one of two types of milk daily for 90 days: unfermented milk or fermented milk containing Lactobacillus plantarum. after 90 days, those treated with Lactobacillus plantarum showed greater improvements in certain cardiovascular risk factors, such as high blood sugar levels, compared to those using non-fermented milk.

4. Application of plantarum lactobacillus:

lactiplantibacillus plantarum

Like other probiotic strains, Lactobacillus plantarum is particularly effective as a health booster. For example, Lactobacillus plantarum is said to have the extraordinary ability to bind to the intestinal mucosa (the innermost layer of the gastrointestinal tract), thereby increasing the number of beneficial bacteria in the intestine.

It can help treat or prevent the following health problems: anxiety, diabetes, eczema, high blood pressure and high cholesterol

Lactobacillus plantarum is said to enhance memory, boost athletic performance and promote weight loss.

Lactobacillus plantarum may be particularly powerful in reducing inflammation and preventing health problems associated with inflammation.

5. COA

Product Name:Lactobacillus plantarum

Manufacture Date:Feb 19 2022

Batch Quantity:100kg

Expirity Date:Feb 18 2024

Items analysis




White,light Yellow


Genetic Identification

16s-rRNA method etc.


Strains IDA Deposit

CCTCC M 2013691


Live Lacto bacillus paracaseipotency



Water content

≤ 5.0%


Non lactic acid bacteria

≤500 CFU/g



≤10 CFU/g



≤50 CFU/g



≤35 CFU/g


Molds& Yeasts



Pathogenic bacteria







Staphylococcus aureus



Heavy metals


≤1 ppm





6. Our Advantages

The Best Supplier:

SOST Biotech is a manufacturer with more than 17 years exporting herbs extract powder in China.

Xi an Sost Biotech CO,. Ltd. is the leading manufacturer in research, development, production, sale and service of cosmetic ingredients, healthcare ingredients, fruits & vegetables powder, food additives and active pharmaceutical ingredients(API), as well as Chinese medicine raw material. We insist on producing high quality, green products for human health. Building mutually beneficial and win-win partnership as our development strategy.

We have 2 factories with area about 40,000 square meters totally, and located in Xi`an, Shaanxi, China with convenient transportation.The factory is close to the rich vegetation of the Qinling Mountains, a treasure trove of unique plant resources, providing the company with high-quality raw materials.

Why Choose Sost?

From selection of raw material, extraction to finished products, we produce standardized plant extract strictly complied with GMP standard, HACCP, EU USDA organic, ISO, SC, SGS requested.Complied with Kosher, Halal,FDA registration.

We offer competitively priced products that have third-party inspection reports to ensure they are safe to use worldwide. If you are not satisfied with what you have received, we can provide hassle-free returns and exchanges.

SOST has more than 300 products as our safety stock, free sample can be sent immediately.

Where To Buy?

Just send email to, or submit your requirement in bottom form, we are of service at any time!






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