Pure Kojic Acid Powder

Pure Kojic Acid Powder

Appearance: Light Yellow Powder
Specification: 99%
Shelf life: 2 Years
Certificate:FDA/ISO/Kosher/Halal
Stock: In Stock
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Introduction

Pure Kojic Acid Powder (formal name: 5-hydroxy-2-hydroxymethyl-1, 4-pyrone) is a kind of subacid compound made in microbial fermentation. Kojic acid for skin care is white or off white needle like crystals, which is easily dissolved in water, alcohol and acetone.Slightly dissolved in ether, ethyl acetate, chloroform and pyridine; and undissolved in benzene.

Kojic Acid,  is a compound of carbon, hydrogen, and oxygen that is found naturally in most fruits and vegetables. It has many commercial uses, including providing a tart flavor in food and beverages, preserving color, and promoting the browning of foods. It is also used in cosmetics and pharmacy products.

Kojic Acid has a number of advantages, including being a natural product made from fruits and vegetables. It is also free of harsh chemical ingredients, making it a suitable additive for organic products. It is also relatively inexpensive and easy to find.

                    Pure Kojic Acid Powder3

 

Why choose us?
factories

More Than 17 Years Exporting!

SOST Biotech is a manufacturer with more than 17 years exporting herbs extract powder in China.We have 2 factories with area about 40,000 square meters totally, and located in Xi`an, Shaanxi, China with convenient transportation.

standard

Complied With Standard!

From selection of raw material, extraction to finished products, we produce standardized plant extract strictly complied with GMP standard, HACCP, EU USDA organic, ISO, SC, SGS requested.Complied with Kosher, Halal,FDA registration.

inspection reports

Third-Party Inspection Reports!

We offer competitively priced products that have third-party inspection reports to ensure they are safe to use worldwide. If you are not satisfied with what you have received, we can provide hassle-free returns and exchanges.

 

Quick Details

Specification

99%

CAS NO.

501-30-4

OEM Service

Available

Place of Origin

China

Test Method

HPLC

Moisture

3.0%~5.0%

Heavy Metal

≤10.00 mg/Kg

Pb

≤3 mg/Kg

Hg

≤0.5 mg/Kg

As

≤1.00 mg/Kg

Cd

≤1-0.2 mg/Kg

Ash Content %

≤0.50%

Total Bacteria

≤1000 cfu/g

Yeast Mold

≤100-200 cfu/g

 

flow chart

Extract

 

Effects

Pure Kojic acid powder is a type of alpha hydroxy acid, a group of skin care components used to fight wrinkles and provide deep moisturizing. It enhances the skin's natural exfoliation process to improve the appearance of skin tone and texture as well as reducing wrinkles. Kojic Acid is non-toxic and generally considered to be safe for topical use.

 

Application

Kojic Acid is used in many food-related applications. It provides a sour and tart flavor to foods and beverages, such as candy, dairy products, baked goods, and jams. It can also be used as a preservative, helping to preserve color and preventing oxidation. Additionally, Kojic Acid provides a good aroma in foods and baking products, giving them flavor and making them more appetizing.

 

Kojic Acid is used in the manufacture of dietary supplements, animal feeds, and even synthetic drugs. It is also used to produce non-toxic cleaning agents and to control bacteria. In addition, it can be used as an acidulant in wines and ciders, to adjust their taste and increase their shelf life.

 

Kojic Acid is an important compound with a range of useful applications in food, skin care, and other products. As an acidulant, flavor enhancer, preservative, and mild antiseptic, Kojic Acid has a number of advantages that make it a valuable component in many products.

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1. Kojic Acid Powder for skin care can be widely used in some scopes, such as cosmetic, food additives, pharmaceuticals etc.

2. Kojic acid and its ramification can inhibit safest the melanin growing of bodyskin, it is more and more widely used in cosmetics, shower gel, toothpaste and other aspects.

3. Because its actions of antibacterial, antioxidative and colorcare, it also can be widely used in food aseptic, antioxidant of grease and food, antistaling agent of fruit and veggie, and color care antistaling agent of meat products and marine products.

4. Kojic acid can also be used in antibiotic synthetical ntermediate products, agriculture plant tutelage and chemical reagent, etc.

 

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