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Milk Thistle is a common roadside plant characterized by prickly leaves and a tufted flowering top. It is related to the artichoke and has been used as a food throughout recorded history. Its use as a tonic for a variety of conditions dates back at least as far the fourth century BC. Pliny the Elder in the first century recommended the use of milk thistle to improve the flow of bile.
Milk Thistle Seed Extract Silymarin is currently being studied for effectiveness against a variety of liver and intestinal disorders. It shows the greatest promise in repairing and preventing liver damage such as results from chronic alcoholism or hepatitis. Milk thistle is most effective on less severe forms of liver damage, while cirrhosis, characterized by irreversible scarring, is not improved by the use of milk thistle.
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≤ 10.0 mg/kg
≤ 2.0 mg/kg
≤ 1.0 mg/kg
Milk Thistle Seed Extract can Protect liver cell membrane and mprove the liver function;
Be used for treating hepatitis;
Milk Thistle Seed Extract Used to detoxify, reduce the blood fat, and be good for gallbladder;
Milk Thistle Seed Extract To protect the brain and remove the free radical of body;
Milk Thistle Seed Extract can Regenerating liver cell;
Milk Thistle Seed Extract can Anti-atherosclerotic;
Milk Thistle Seed Extract can Strong antioxidant, can remove the body of free radicals, delaysenescence.
1. Applied in pharmaceutical field.
2. Applied in healthcare products.